A Sunday breakfast is an indulgent breakfast
During the week our breakfasts are pretty basic. Toast with a variety of spreads, a selection of cereals, porridge, smoothie and sometimes if we have time, scrambled eggs. I have always believed that breakfasts on the weekends need to be a little different. They need to be longer affairs, a time for a sit back and a chat with something more on offer for the taste buds.
Below is my favourite Sunday recipe of the moment. It's a little cheeky chocolate number that when served with strawberries and creme fraiche makes me happy for the rest of the day.
